Chef Rouge Recipes

Baked Pepita Omelet

By: Chef Rouge

Published on: 19/12/2024

This baked pepita omelet is a delicious, fun, and versatile recipe that's easy to make and super nutritious. It's based on a Japanese style omelet called Tamago, and it's a great plant based recipe to have in your culinary arsenal. I originally developed it as the egg component for the vegan breakfast sandwich we served at Celest Cafe back in 2018, and it's been a staple in my repertoire ever since. It also makes a great addition to sushi rolls, breakfast tacos, burritos, chilaquiles, and more! This recipe is egg-free, dairy-free, soy-free, gluten-free, nut-free, sugar-free, vegetarian, and vegan.

Recipes

Cauliflower and Potato Soup

By: Chef Rouge

Published on: 30/10/2024

This creamy cauliflower and potato soup recipe is one of my all time favorites. It's super delicious, easy to make, gluten free, vegan, low in carbs, and incredibly nutritious. Find more recipes like this one in my plant based meal prep fundamentals course, available via chefrouge.io/mealprepfundamentals

Recipes

Creamy Broccoli Soup

By: Chef Rouge

Published on: 16/10/2024

This creamy Broccoli Soup recipe is one of my all time favorites. It's super delicious, easy to make, gluten free, vegan, low in carbs, and incredibly nutritious. Find more recipes like this one in my plant based meal prep fundamentals course, available via chefrouge.io/mealprepfundamentals

Recipes

Herbed Almond Crackers

By: Chef Rouge

Published on: 09/10/2024

This incredibly popular cracker recipe is one of my favorite snacks to share with people who are gluten-free, egg-free, and dairy-free. They taste amazing and are super easy to make!

Recipes